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Crispy Pork Egg Roll
$ 7.50
(CHA GIO)
TWO EGG ROLLS MADE WITH CARROT JICAMA. GLASS NOODLE & WOODEAR MUSHROOM. NUOC MAM OR SOY SAUCE
EXTRA SAUCE
$ 1
SUMMER ROLL w/ shrimp GF
$ 11.50
(Goi CUON)
TWO rice paper ROLLS MADE WITH LETTUCE. CUCUMBER, MINT, THAI BASIL & VERMICELLI
HOISIN PEANUT SAUCE (NOT GF)
HOISIN PEANUT SAUCE (NOT GF)
EXTRA SAUCE
$ 1
HOUSEMADE CHICKEN WONTONS
$ 9
GROUND CHICKEN, MINCED SCALLION, GRATED GINGER & GARLIC, SESAME OIL & SOY SAUCE
EXTRA SAUCE
$ 1
GRILLED SKEWERS
TWO EACH (with rice)
HANGER STEAK GF
$ 13
SOY SAUCE, FISH SAUCE, GARLIC, HONEY & GRILLED MEDIUM
CHICKEN GF
$11
SOY SAUCE, LEMONGRASS, FISH SALICE, SESAME OIL & HONEY
PORK
SOY SAUCE, FISH SAUCE, GARLIC, OYSTER SAUCE, SESAME & HONEY
$ 11
SHRIMP GF
$ 12.50
SALT, GARLIC, SESAME & PAPRIKA
Vegetarian GF
$ 11
YOUR CHOICE OF TOFU OR ASPARAGUS
TAMARIND PORK RIB
$ 13.50
ST. LOUIS RIBS, BRUSHED W/ GRATED GINGER & TAMARIND GLAZE. SERVED W/
THREE RIBS OVER RICE & TOPPED W/
SCALLION OIL
CABBAGE CHICKEN SALAD GF
(Goi GA)
$ 16 / $12.50
PULLED CHICKEN, CABBAGE, CARROT & RED ONION. CILANTRO, CRISPY SHALLOT & PEANUT. NUOC MAM OR SOY DRESSING
EXTRA SAUCE
$ 1
EXTRA CHICKEN
$ 3
VERMICELLI GF
(Bun)
$ 17.50
RICE NOODLE BOWL W/ LETTUCE CILANTRO CUCUMBER, PICKLED DAIKON &
CARROT. CRISPY SHALLOT, SCALLION OIL &
PEANUT.
EXTRA SAUCE
$ 1
CHOICE OF:
CHICKEN or PORK OR VEGETARIAN OPTION
-
BEEF or SHRIMP
$ 3.50
ADD AN EGG ROLL
$ 3
VIETNAMESE CHICKEN NOODLE SOUP
$ 16.50
VIETNAMESE CHICKEN BROTH COOKED W/
GINGER & ONION. SERVED WITH SLICED CHICKEN, THIN EGG NODDLES (MI), TOPPED WITH GREEN ONION, FRIED SHALLOTS
Upon Request: Veggie Broth
ADD-ONS:
CHICKEN BREAST
$ 3
CHICKEN WONTONS
$ 5
PHO BO GF
$ 16.50
A VIETNAMESE CLASSIC. BEEF BONE BROTH W/ CHARRED GINGER & ONION & SPICES (CARDAMOM, STAR ANISE, CINNAMON, FENNELS, CORIANDER SEEDS & FISH SAUCE).TOPPED W/ FRESH GREEN ONION, CILANTRO. BEAN SPROUTS, THAI BASIL. SERVED WITH HOISIN,
SRIRACHA & LIME
Upon Request: Veggie Broth w/ Pho Spices
EXTRA HOISIN OR SRIRACHA SAUCE
$ 1
ADD-ONS:
VIETNAMESE MEATBALLS (BO VIEN)
$ 3.50
SLICED SHORT RIB
$ 3.50
THIN SLICED EYE ROUND (raw) (TAI)
$ 3.50
VIETNAMESE BEEF STEW GF
(BO KHO)
$ 22.50
BRAISED BEEF SHORT RIB, CARROTS, HERBS. JALAPEÑO AND SPICES SIMMERED UNTIL PORK
TENDER. SERVED W/ EGG NOODLES OR
FRENCH BAGUETTE LIME AND CILANTRO
CHICKEN BANH HOI GF
$ 16.50
GRILLED CHICKEN OVER WOVEN VERMICELLI, PICKLED DAIKON & CARROT. LETTUCE, MINT & CILANTRO
EXTRA SAUCE
$ 1
ADD AN EGG ROLL
$ 3
GRILLED PORK CHOP
(COM TAM)
$ 18
THIN-CUT PORK CHOP, BONE-IN COOKED MED-WELL SERVED OVER BROKEN RICE. TOMATO, DAIKON CUCUMBER AND
EGG MEAT LOAF
EXTRA SAUCE
$ 1
BANH MI
$ 14.50
KEWPIE MAYO, CILANTRO, CUCUMBER, PICKLED DIAKON & CARROT SOY SAUCE, BLACK PEPPER & JALAPEÑO.
CHOICE OF:
TOFU
-
CLASSIC (TWO HAMS)
-
GRILLED CHICKEN
-
PORK
-
SHRIMP
$ 2
BEEF
$ 3
BURGER BUN MI
$ 12.50
PAT LA FRIEDA SHORT RIB BURGER,
MUENSTER CHEESE, SAIGON SPECIAL SAUCE, LETTUCE, PICKLED VEGETABLES, RED ONIONS. BRIOCHE BUN
BUN MI CRISPY CHICKEN
$ 12.50
CITRUS GLAZE, LETTUCE, PICKLED VEGETABLES, THAI BASIL MAYO, BRIOCHE BUN
Banh Mi (Cha)
Pho Bo (Tai)
Vermicelli (Bun Ga)
Homemade Desserts
$ 5.50
Pandan Chiffon Cake
Vietnamese Flan
Tapioca Pudding
Banana Coconut
CREAM PUFF (Vanilla or Chocolate filling)
Beverages
$ 5
Homemade Vietnamese Iced Coffee
$ 5.50
Limeaide
$ 5.50
Fresh orange juice
$ 8
Lychee juice
$ 8
Assorted sodas, sanzo, Tea